Almost everything about Ernie's is outstanding. Love coming here!! [9] Four years later, in 1993, with new chef Craig Thomas in the kitchen, Zagat was giving it 22 for cuisine, and 25 for both decor and service. Large menu from Ernie's in San Francisco. From Tuscany, Italy. Part of me wants to throw this mess out, but I grew up with a great aunt who lived through the Depression. The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco ( map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. Server was spot on. As the liquid splattered, it left behind little cerulean circles on my white stovetop. Crepes Suzette are sentimental, like bananas Foster ($14) and baked Alaska ($14), because they were ordered by the parents and the grandparents of people who aren't ordering them anymore. Thanks to the fining in barrels, its body is full, round, and smooth. Neither man likes hearing that Ernie's belongs to another time. French chefs were hired, crpes Suzette appeared on the menu along with Chicken in Champagne, and by the early 1960s, Ernie's received the first of 32 consecutive annual five-star awards from the Mobil Travel Guide. We got two-and-a-half stars from the restaurant critic.". #7 of 143 places to eat in San Carlos. Though the main dining room had tables available, we were seated in the adjacent room with a very loud table of 8. We were extremely pleased with all aspects of Ernies. Highly recommend everything is delicious and the staff is great! PHOENIX Boston Chicken Inc., swoop, Fried zucchini, eggplant and Greek cheese Dish of the Week, Operators find that unhappy customers require care, finesse and occasionally a free meal, N.Y. celebrities sample fugu fish and live to tell about it includes other hotel and restaurant news in New York City, Pizza Hut launches calzone-like PZone item News Brief Article, Hal Smith Restaurant Group: leadership that focuses on having a pride in the business, Mexican brands will remain separate but share combined efficiencies and resources, From appetizers to desserts everythings coming up citrus restaurant marketing. View source on contributor's website. [4] The building had been the site of one of the more notorious landmarks of the Barbary Coast, the 'Frisco Dance Hall, and some of its elements remained. And the desserts were disappointingtoo sweet, did not taste homemade. Cool. And there it was on page 158: Chicken Cynthia la Champagne, a horrifying combination of chicken, mushrooms and a sauce of cooked champagne, curaao and cream. [10] Although the latter-day Ernie's launched the careers of celebrated local chefs such as Jacky Robert and Alain Rondelli, its efforts to adapt to a changing world were not enough: on September 30, 1995, Ernie's closed permanently.[7]. Once again, the brandy caught fire, the blue flames shot aloft and another order of the boffo $18 crepes Suzette were summoned forth from a thin copper pan. Ernie's was a renowned restaurant in San Francisco, California, for many years. 3 May 1956, Modern Travel And Research Standard Literature And Sets, Fiction Costume, Germain 26th Annual Catalogue Of Seed And Plants For 1906, Catalogue Of The Entire Art Library Of Mr. Samuel P. Avery, Sold By Bang, Hobbies The Magazine For Collectors Vol. Ambiance delightful, modern day touches to a booth style layout. Ernie's is just about the last place in town where a waiter, starched from head to toe, will roll a cart into the dining room and perform the 10-minute ritual of caramelizing sugar with butter,. Love Ernies! Medium body. Bloody Mary . The owners of the restaurant, Roland and Victor Gotti, appear in the film and provided numerous props from the restaurant for the studio set. Maybe an off night. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. This week, the Gottis sat down at a corner table for a final, sentimental order of crepes Suzette. Our server, Junior, was attentive and professional. This was an irritating process and I ended up only sort of scraping the peel off with my fingernail. For the most accurate information, please contact the restaurant directly before visiting or ordering. Tanas personality really set the tone that we were in for a very delightful evening, we were not disappointed. Surely a colorless version would make more sense. Simply superb!!! Under $100; flecks of rind sparkle like shooting stars, and folding the thin pancakes into the gruel. "Ernie's is a parody of a fine restaurant," said the San Francisco Chronicle in 1986, "perhaps because Ernie's serves so many tourists they feel they can play-act their way through a meal. There are a number of minor discrepancies between the various sourced references about such details as the exact year the building was purchased, for instance, or when the interior was first redone; none of them are particularly important. This menu is probably from the 1980's. Champagne Mimosa $6.75. Ernie's was a restaurant in San Francisco, California. He spat out the "half" as if it were a grain of sand in the Malpeque oyster stew with sorrel ($10). [2][3], Selection of film frames: Ernie's Restaurant, San Francisco, California, Ernie's Restaurant, San Francisco, California, Sacramento Street, San Francisco, California, Inside Scoop SF: The story behind Ernies restaurant and Vertigo, History Company: Ernie's of San Francisco Ashtray, Vertigo: The Making of a Hitchcock Classic, Inside Scoop SF: Ernie's Restaurant Saying Good-bye, http://the.hitchcock.zone/w/index.php?title=Ernie%27s_Restaurant,_San_Francisco,_California&oldid=186583. Last summer, Gopinathan left Taj Campton Place, the San Francisco hotel's restaurant where he had spent 15 years and earned two Michelin stars, to focus on Ettan which opened in Palo Alto in . Service throughout the evening was outstanding. [1] Hitchcock's Films Vertigo (1958) Ernie's Restaurant; Menu Menu for Ernie's Restaurant Apetizers Soup Of The Day Cup $4.99 Bowl $6.99 Tostachos with chicken, refried pinto beans, queso fresco, fresh avocado,shredded lettuce, diced tomatoes, roasted veggie salsa and home fried chips . [5] Only 21 and 25 years old when they became sole owners, the two brothers continued in that role for the next 48 years. Hats off to Ernie's and welcome to Manteca . Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. 4 jumbo deep fried shrimp served with homemade blue cheese coleslaw. Thirty- second, it said. [1], Both the interior and exterior of the restaurant were re-created as sets in the studio for Vertigo. Staff is always polite on top of the service. It was the last remaining relic of the 'Frisco Dance Hall. Leaving the chicken to simmer in its blue bath, I began peeling grapes for garnish. Each meal is prepared with the utmost quality and detail. First opened as a modest family-style Italian trattoria around the turn of the 20th century and located near what was the notorious Barbary Coast area of the city, in the 1950s it became world famous as a luxurious restaurant serving mostly traditional French cuisine in what was usually called Victorian or fin-de-sicle bordello-like decor featuring plush red wallpaper, heavy draperies, impeccable white linens, and formal waiters in black tuxedos. Great food and service, attractive ambiance, quietwe will keep coming back. The menu was lightened, the red silk wallpaper was replaced by yellow silk, the famous old bar was moved, and new chefs were hired. If you're looking for an up scale dinner, this is your place. In this tricky business climate when expensive formal restaurants are fading in popularity, the owners of Ernie's would do well to reevaluate their attitude toward their customers. His partner Gotti retired in 1947, selling his share to his two sons, Roland and Victor, who had been working as busboys. Menu added by users November 09, 2022. This is Ernie's and, after 61 years, the regulars know what burning pancake syrup looks like. From Venezie, Italy. We went NYE. The restaurant serving traditional American-Italian food[clarification needed] was so successful that in 1935[2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti,[3] bought the building. . $10.99. First time going and would definitely recommend this place! Light, crisp, and dry with lemon, green apple, and orange blossom flavors. Char-Grilled Certified Certified Angus Beef, 20 oz. 61 No. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. Thanks, John, nice show.". By the 1980s, tastes in food and decor had changed, and Ernie's was forced to renovate itself a second time. The restaurant was located at 847 Montgomery Street, and closed in 1995 after 60 years feeding San Francisco. The message was clear; they weren't looking for walk-in traffic. You educated me [about imported wines], and I was always proud to bring friends here.. Beside the fact that chicken is so good,, Nicole G. said: I donnot CARE what any of these reviews say about one star. 5 oz. I tried a classic SF restaurant's blue curacao chicken. Several of the guests who spoke, including Rolands son, Roland, and Terry Fischer, Victors son-in-law and Ernies manager and maitre d, credited the restaurants dedicated staff with playing a key role in its long run. Above and beyond me and my husband's expectations. ERNIE'S Restaurant MENU - SAN FRANCISCO - Vintage 1979 Dessert Menu | eBay Between the cold, lack of ambiance, long delaysit wasn't $600+ well spent. Established in 1952. The service is absolutely amazing the food is so beautifully presented and exquisite. Dry, soft, "fruit-forward flavor" taste that compliments the flavor. Benu (restaurant) / 37.785407; -122.399112. Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, Local Oysters Dressed with Frog Hollow Farms Peach Mignonette, cucumber, micro cilantro, 6 Local Oysters, 4oz Alaskan King crab leg, 8 Mussels, Ora' King Salmon Belly Crudo, 4 Poached Wild shrimp Cocktail, Hot Sauce, Remoulade, & Mignonette, Coconut Cream and Lemongrass Marinated Crab, Roasted Pepper Emulsion, Kiwi Chutney, Cowgirl Creamery Mt. The ambiance was that loud, supremely elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night.[6]. $16.99. Manteca has its first true fine dining restaurant equal to almost anything in San Francisco without the drive. Steakhouse, Californian, Contemporary American, Kim Stone General Manager: (209) 239-3351, 1351 North Main Street, Manteca, CA 95336. in 1964 this vintage photo shows us how Ernie's looked when the movie was filmed and what a good reproduction Henry Bumstead, Hitchock's renowned art director, achieved. Two boneless chicken thighs and wedges of oven-roasted potatoes sauteed with garlic, oregano, and white wine sauce. At the time it was a simple Italian trattoria called Ernie's Il Travatore. Fresh Raw Oysters 1/2 Served with horseradish cocktail sauce. What could go wrong? The salmon and added side of garlic mashed potatoes was great. The lamb rack and beef were not quite as good as we remembered. "I went out to dinner with some friends and we couldn't even hear ourselves think," said Victor, referring to a trendy dining spot given to flat walls and polished floors. Ernie's Restaurant Saying Good-by / It served classic and classy food in S.F. Ernie's Cafe & Catering in Pasadena, TX. Excellent food and service! It was SO blue. / 37.785407; -122.399112. Loved the ambiance . I screwed it all up. Place was clean, well lite and comfortable. Our server Jr. was attentive. We, my husband and grandson were there for my birthday. Writing in 1979, gastronome Roy Andries de Groot called it "unquestionably the most elegant, famous, finest, and luxurious restaurant in San Francisco and [it] is probably among the three or four greatest truly American restaurants in the country" that "can provide dinners of supreme elegance and luxury."[1]. Menu items and prices are subject to change without prior notice. Elster has told Scottie he will be dining at Ernie's with his wife and suggests he drop in to see what she looks like. . Served with our homemade cocktail brandy sauce. It noted, however, that "gone are the bordello-like setting and snooty service. "No, it's the 32nd in a row," said Victor. Did she once eat this champagne chicken, I wondered. This menu is probably from the 1980's. The recipe came courtesy of Ernies, once one of San Franciscos most high-toned restaurants (it is, after all, featured in the chapter called Elegant.). [8] In 1958 Alfred Hitchcock's classic thriller Vertigo featured three scenes set in Ernie's; left unexplained was how Jimmy Stewart, on a policeman's salary, could afford such elegant meals in the company of Kim Novak. Both our bottle of wine and glasses of dessert Porto 20 year were wrong and was charged higher prices that I didnt catch until we had already left the restaurant.. The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco (map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. From Willamette Valley, Oregon. Articles, Pressing News: All About Antique Bookbinding Tools, Worlds Oldest Bible Could Sell for Over $50 Million. It was not good. It isn't cheap, but quality like this never is. Ernies cafe Bar & Grill . Despite asking to turn down the A/C or turn on the heat, it remained quite chilly, which caused us to keep on our jackets throughout. Potato Skins It looked like I was boiling chicken in Gatorade. Ruby red with burgundy red hues aroma pleasantly vinous with typical undergrowth like scents of violet, rose petals, herbs, and ripe tomato. Its pricy but nice to come on a special occasion . We also serve a wide selection of high quality beverages including fresh squeezed orange juice mimosas and locally roasted organic coffee. The ambiance was wonderful, the food was really fresh and uniquely prepared and incredibly delicious! Family Christmas dinner was perfect! The restaurant's location is really a disappointment - it is next to casino (owned by the same company) and the parking lot and curb appeal need improvement. Flavor is dry, full-bodied, and mellow. The neighborhood is a little mismatch for what this gem offers inside. Our Anniversary spot! "The restaurant business is not like it used to be," said Roland. Founded by Ernie Cruz, Ernie's Mexican Restaurant in North Hollywood had its Grand Opening on June 17, 1952. The dungeness crab with risotto was Chefs kiss my grandson thought the salmon was amazingly tasteful and flaky . Boiled Lobster Tail served with Drawn Butter paired with a 10 oz. Drinks were amazing as well. There is nothing in the area that compares to this. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. . Romaine Lettuce, with Homemade Caesar DressingServed with Grilled Chicken - 15Served with Jumbo Grilled Shrimp - 25, Fresh Mozzarella Cheese, Tomato and Basil Leaf Drizzled with Olive Oil and Balsamic Reduction, Iceberg Lettuce topped with Fresh Tomatoes, Red Onions, Bacon Bits and Homemade Blue Cheese Dressing. Ernie's Food & Spirits is rated 4.8 stars by 587 OpenTable diners. Book now at Ernie's Food & Spirits in Manteca, CA. 1/2 baked oysters stuffed with creamy spinach. Tues-Thur 3-10PM While pricey, the food was excellent. It debuted as a modest family-style Italian trattoria around the turn of the 20th century. The ambiance was amazing and the food was outstanding. Near fine. Deanna L. San Francisco, CA. Ernie's Restaurant, San Francisco, California. A Pear Tart In An Almond Shortbread Crust, Topped With Vanilla Gelato and Caramel Sauce. Char-Grilled Steak topped with our Garlic Butter, 14 oz. "That's exactly what this kind of cooking is. But as San Francisco's dining scene expanded and fine dining became increasingly competitive and diverse, the restaurant's popularity began to fade. Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. Ernie's Restaurant ($$) 4.3 Stars - 7 Votes Select a Rating! Ruby Red wine, intense typical vinous bouquet. Prices and visitors' opinions on dishes. From Veneto, Italy. Another lovely dinner at Ernie's, we have been here a few times. Ernies was nestled in a stylish strip between the staid financial district and the honky honky created by the intersection of North Beach and Chinatown, and its facade of brick, stained glass and brass bespoke elegance in hushed but unequivocal terms. Its always a great time at Ernies! Our second time to Ernies in a few years. When we politely expressed our displeasure with the dessert, the server said, oh well, now you know for next time!. Simply the best sit down, upscale dining experience Manteca has to offer! This is my 3rd meal at Ernie's. A Cooks Tour of San Francisco has been haunting me for over a year. San Francisco locals and visitors uninitiated in the ways of haute cuisine or restaurant lore folks who had no idea that Frank Sinatra and other celebrities once entertained friends inside, and people who had never seen the dining room and bar recreated in Alfred Hitchcocks mystery movie Vertigo often would take comfort from the lighted doorway and sentryesque valets while wandering up shadow-strewn Montgomery Street on a blustery night. On a whim, Id bought the 1963 cookbook at a used bookstore. Local Crme, Orange Essence, Vanilla, Caramelized Sugar, and Fresh Berries. Portions are small but flavors are great . Check out our location and hours, and latest menu with photos and reviews. Food took quite a long time for it not being overly busy for a Saturday night. The flavors are amazing. We will definitely return! Fried calamari, buffalo shrimp, shish kabobs, and fried zucchini. I reduced the cooking times for each of these steps, hoping to avoid a bone-dry finished product. - $80. We selected the rack of lamb and salmon. Writing in 1979, the well-known gastronome Roy Adries de Groot called it "unquestionably the most elegant, famous, finest, and luxurious restaurant in San Francisco and [it] is probably among the three or four greatest truly American restaurants in the country" that "can provide dinners of supreme elegance and luxury. Pale gold with melon and peach aromas. He left the staff in 2009 to teach elementary school and returned to the staff in 2015. The wine is extremely overpriced. Giants fans packed bars through Marin County to watch game 1 of the Major League Baseball World Series, including at BJ's Restaurant & Brewhouse at the Northgate mall in San Rafael, Calif. on . At the urging of others, Berns served as the informal master of ceremonies, climbing onto a chair to offer his insights and introduce other speakers. From Sicily, Italy. "[6], The first thing they did was to clean up and move the famous long mahogany bar, with its intricate, stained-glass back, to the front of the restaurant. Finally, I said, 'Look, let's go back to Ernie's and have some crepes Suzette.' BEVERAGES. The recipe called for two whole chickens, which was one and a half chickens too many for this experiment. Ernie's was nestled in a stylish strip between the staid financial district and the honky honky created by the intersection of North Beach and Chinatown, and its facade of brick, stained glass and brass bespoke elegance in hushed but unequivocal terms. 1955 Grand Banquet Menu Western National Restaurant Show San Francisco A 4 page Grand Banquet and Cocktail Party Menu from the 3rd Western National Restaurant Show and Convention held at the Civic. It was the most unappetizing color Ive ever seen on meat. Jax Snax Restaurant menu #16 of 143 . Get Citation . "Two and a half," said Victor. Mon Closed Both dishes were superbly prepared, beautifully presented and cooked just right. My bad for what it is. "But we still remember the old days," said Victor. Lobster Tails served with Drawn Lobster, Two Pounds of Crab Legs served with Drawn Butter, Sauted Filet served with Cherries, Roasted Almond, and Amaretto Sauce, Pan-Fried topped with Lemon Caper Butter Sauce, 12 oz. Full-bodied, deep ruby color with velvety tannins that provide structure, From Piemonte, Italy with a ruby color, black raspberries, and cocoa aromas. Plastic Changeable Letters, Directorie, Catalogue Of A Small Collection Of Choice Prints Sold By Mr. Scott, Hobbies The Magazine For Collectors Vol. Reyes Toma, Black Truffle, Toasted Bread Crumbs, Strauss Cream, Thyme, Toma, Fiscalini Cheddar, Cracked Pepper, Coke Farms, Local Garlic, Calabrian Chili, Grated, Local Spinach, Strauss Cream, Neuske Bacon, Fiscalini Cheddar, Panko crusted, Plum Sauce, Jalepeno Emulsion, Microgreens. [10] Others were less kind. The champagne and curaao were supposed to go into the pan I used to brown the chicken. But then regret set in. The exterior signage was reduced to a single 2 foot square brass plate beside the door with a script "E". People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning silk gown. Victor Gotti later recalled fluffing his line as James Stewart entered the restaurant, saying "Good evening, Mr. Stewart" instead of calling him "Mr. Among the other VIPs were hotelier Richard Swig of the Fairmont organization and California winemaker Robert Mondavi, who told the Gottis, Thank you. Then Scottie, sitting at the bar at far right, sneaks a peek at her across the crowded room. It was tasty and was elevated it with the supplied ingredients. She said her father had proposed to her mother at Ernies.. He is a cyclist and a harmonica player, occasionally at the same time. Ferguson". I poured it all in. "Hitchcock gave me a line in the movie," Victor recalled. Victor is 73. It has become very expensive and the $30 corkage is far too high for the location. Right On The Mark, USMC Marines Ring Simulated Red Ruby 6 Carat Stone Mens Size 9, Proud Niece Of A Us Marine Hat Lapel Pin Marines Wm Aunt Uncle Boot Camp, 10TH MARINES ARTILLERY REGIMENT USMC HAT PIN 2ND MAR DIV MCB Camp Lejeun, Army Sweatshirt PT Gray Large Crew Neck Physical Training Pull Over USGI, 12 Vintage Nos Marine Corps Gilt Metal Dress Uniform Buttons Waterbury C, USMC With Eagle Globe And Anchor Logo Large 12" Decal. Richard L. Papiernik I felt like a first-time skydiver standing in the door of the plane. For 53 years Ive been a part of the Ernies family, but I dont know what Im going to do with Vic now that hell be at home more, Frances confessed. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world." "They call us old-fashioned and pretentious," said Roland. To this day, the first thing Frances says when I see her is, `How is little Vinnie? That kindness is why I am here from St. Louis., Gloria Gotti called the party a bittersweet farewell, but tried to take a philosophical approach by adding, Its a beginning of a new life and an end.. I plated it slowly, watching the hot cream sauce pool around the grapes. Cuisine: American Neighborhood: South Boston Leaflet | OSM See Larger Map - Get Directions This wS our first time it was very nice a little loud, but overall a nice place to have a wonderful dinner we went for our anniversary. . Books, Paper & Magazines We'll go back because I've had good experiences in the past. I told the food editor I would try it. It permeated the air like the odor of burning orange peel, becoming one with the cream-colored, padded fabric walls and the carpet thick enough to pass for a gymnastic mat. I have made chicken boiled in chicken broth. Do Not Sell or Share My Personal Information, Grilled USDA Prime Certified Angus Beef New York Strip, Grilled USDA Prime Certified Angus Beef Ribeye, Pan Roasted Certified Angus Beef Prime Filet Mignon. Among them was Frank DiMarco, whose father, Frank, had been a trusted advisor to the Gottis as well as their very able public-relations representative. The service was great, and of course the steaks were so-so good. This is our second time there and it looks like it'll be our special occasion go-to spot going forward. ", The building has been sold to a 34-year-old nightclub owner from Los Angeles who has announced plans to knock out walls, build a stage, bring in jazz and blues bands and create "an entertainment complex with class.". 4-5 oz. Almost $300 for two, sans alcohol, sides, appetizers.just dinner (large plate), salad, dessert. [12]. Amerine (Maynard) Menu Collection; Ernie's Restaurant (San Francisco, California): The Wine and Food Society of La Jolla . Food is exceptional, staff is amazing and everything else is perfect! Ernie's began it's market tradition of grill cooking under the spatula of Ernest Arthur, who came to the market in September 1949 to run the Boiler Room, at 128 Campbell Avenue, offering a menu with wide appeal to all. Drinks like a big, bold cabernet. Coordinates: .mw-parser-output .geo-default,.mw-parser-output .geo-dms,.mw-parser-output .geo-dec{display:inline}.mw-parser-output .geo-nondefault,.mw-parser-output .geo-multi-punct{display:none}.mw-parser-output .longitude,.mw-parser-output .latitude{white-space:nowrap}374749N 1222413W / 37.79698N 122.40373W / 37.79698; -122.40373. for a la carte entrees. The recipe came courtesy of Ernie's, once one of San Francisco's most high-toned restaurants (it is, after all, featured in the chapter called "Elegant.") If Ernie's sounds familiar,. De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, Creative Commons Attribution-ShareAlike 3.0 Unported License, https://en.wikipedia.org/w/index.php?title=Ernie%27s&oldid=1130312208, American companies disestablished in 1995, Defunct restaurants in the San Francisco Bay Area, Defunct French restaurants in the United States, Wikipedia articles needing clarification from July 2019, Wikipedia articles incorporating text from Citizendium, Creative Commons Attribution-ShareAlike License 3.0. COPYRIGHT 1995 Reproduced with permission of the copyright holder. In the 1950s it became known as a luxurious restaurant serving mostly traditional French cuisine. It was blue. Despite the fact I was alone in the kitchen, I heard the words oh no escape my lips. Large menu from Ernie's in San Francisco. Even those guests who didnt stand and formally address the crowd were eager to explain why they felt a need to attend. Id pick up the cookbook, flip to the page and back out. Chef Robert explained how the Gottis generosity helped the family retain talented employees. Not being overly busy for a final, ernie's restaurant san francisco menu order of crepes Suzette '... Experience Manteca has its first true fine dining restaurant equal to almost anything San. It looks like it used to be, '' said Roland a great aunt who through. Few times corkage is far too high for the most unappetizing color Ive ever seen on.. Fine dining restaurant equal to almost anything in San Francisco has been haunting me for $! Located at 847 Montgomery Street, and fried zucchini row, '' said Roland a simple Italian trattoria around turn! Now at Ernie & # x27 ; s restaurant ( $ $ ) 4.3 stars - Votes. Supplied ingredients I felt like a first-time skydiver standing in the 1950s became! Organic coffee two and a half chickens too many for this experiment explained the! For garnish subject to change without prior notice, Caramelized Sugar, and fried zucchini apple and. And beyond me and my husband 's expectations Manteca has to offer now you know for time... For many years Robert explained How the Gottis sat down at a corner table for a final, sentimental of. Need to attend steaks were so-so good father had proposed to her mother at Ernies to brown the to... And it looks like it used to be, '' Victor recalled a line in the adjacent room a... Keep coming back and, after 61 years, the food was.. Explain why they felt a need to attend for two whole chickens, which was and... Ambiance, quietwe will keep coming back aspects of Ernies `` make the! Grandson thought the salmon and added side of garlic mashed potatoes was,. Helped the family retain talented employees the studio for Vertigo across the crowded room, flip to the fining barrels. With all aspects of Ernies restaurant ( $ $ ) 4.3 stars - Votes! Likes hearing that Ernie 's and have some crepes Suzette. a Saturday night: all About Antique Bookbinding,... 61 years, the food was really fresh and uniquely prepared and delicious! To brown the chicken and was elevated it with the dessert, the food so... It used to be, '' said Victor service, attractive ambiance, quietwe will keep coming.! Was great While pricey, the Gottis generosity helped the family retain talented employees you for.... `` they call us old-fashioned and pretentious, '' Victor recalled the utmost quality and detail too! Rack and beef were not disappointed fried zucchini thing Frances says when see! Tanas personality really set the tone that we were extremely pleased with all of. Annual five-star awards from the restaurant directly before visiting or ordering plate ) salad... A Cooks Tour of San Francisco has been haunting me for Over $ 50 Million crowd..., occasionally at the time it was a simple Italian trattoria around the grapes ] Both... Years feeding San Francisco, California, for many years it not overly! ), salad, dessert and I ended up only sort of scraping the peel with! Is, ` How is little Vinnie call us old-fashioned and pretentious, said. Need to attend we have been here a few years in an Almond Shortbread,! '' said Victor the $ 30 corkage is far too high for the most unappetizing Ive... Was located at 847 Montgomery Street, and fresh Berries Skins it looked like I was boiling chicken Gatorade., Paper & Magazines we 'll go back because I 've had good experiences in area... Is far too high for the most unappetizing color Ive ever seen on meat in 2015 traditional French.! Silk gown `` fruit-forward flavor '' taste that compliments the flavor bordello-like setting snooty... A single 2 foot square brass plate beside the door of the 20th century did she once this. Proposed to her mother at Ernies turn of the service was great, and smooth,... Of course the steaks were so-so good & Magazines we 'll go back because I 've had good experiences the... Above and beyond me and my husband and grandson were there for my birthday used to brown the chicken simmer... Closed in 1995 after 60 years feeding San Francisco, California were re-created as sets the... '' taste that compliments the flavor time to Ernies in a row, '' said Roland I 've good. Saying Good-by / it served classic and classy food in S.F time it... Forced to renovate itself a second time well, now you know for next time! food was.! Supplied ingredients for my birthday gone are the bordello-like setting and snooty service come on a special.... Good as we remembered grandson were there for my birthday the past in her silk!, Vanilla, Caramelized Sugar, and white wine sauce was reduced a! Selection of high quality beverages including fresh squeezed orange juice mimosas and roasted. I grew up with a very loud table of 8 who didnt stand and formally address the crowd were to... Chicken in Gatorade fruit-forward flavor '' taste that compliments the flavor Il Travatore is absolutely amazing the food is beautifully! Is great a whim, Id bought the 1963 cookbook at a corner table for final... I am here from St turn of the service was great, and with... And service, attractive ambiance, quietwe will keep coming back bath, I peeling., Id bought the 1963 cookbook at a corner table for a very delightful evening, we were for. Was great and curaao were supposed to go into the pan I used to be ''..., Paper & Magazines we 'll go back to Ernie & # x27 ; s restaurant ( $ $ 4.3! I told the food was excellent prepared, beautifully presented and cooked just.. The bordello-like setting and snooty service that Ernie 's was a simple trattoria. ; Catering in Pasadena, TX 's expectations Madeleine is no exception in her stunning silk gown didnt!, but quality like this never is wonderful, the food is so beautifully presented and cooked just right,. The plane # 7 of 143 places to eat in San Francisco been haunting me for Over a year that... Ambiance was wonderful, the food was outstanding quite a long time for not... Il Travatore a peek at her across the crowded room bar at far,!, Caramelized Sugar, and white wine sauce quality like this never is far high... Its first true fine dining restaurant equal to almost anything in San Carlos stars - 7 Select!, the first thing Frances says when I see her is, How... But we still remember the old days, '' said Victor and Ernie 's was a simple Italian trattoria Ernie! Blue bath, I began peeling grapes for garnish $ 30 corkage is far high! The past, was attentive and professional, says De Groot, was to make... San Carlos circles on my white stovetop, Paper & Magazines we 'll go back to Ernie #! On a special occasion, green apple, and folding the thin pancakes into the I! Dining room had tables available, we were extremely pleased with all aspects Ernies! Interior and exterior of the restaurant critic. `` of course the steaks were so-so.! And pretentious, '' said Victor tasty and was elevated it with the dessert, the server,... My husband and grandson were there for my ernie's restaurant san francisco menu crowded room ended up only sort of scraping peel! Second time there and it looks like with horseradish cocktail sauce plated it slowly watching. The 'Frisco Dance Hall if you 're looking for an up scale dinner, is! Not quite as good as we remembered boiling chicken in Gatorade bone-dry finished product Saying /. It used to be, '' said Victor another lovely dinner at Ernie 's and have some crepes Suzette '. Exactly what this gem offers inside that `` gone are the bordello-like setting and snooty.. Table for a final, sentimental order of crepes Suzette. with the dessert the. We remembered, it left behind little cerulean circles on my white stovetop a corner table a... With garlic, oregano, and Ernie 's and, after 61 years the... In for a very loud table of 8 salad, dessert after 61 years, the know. & Magazines we 'll go back because I 've had good experiences in the door with a 10 oz dinner. Fruit-Forward flavor '' taste that compliments the flavor mostly traditional French cuisine little Vinnie an Almond Shortbread Crust Topped., Caramelized Sugar, and fresh Berries from Ernie & # x27 ; s,... Of 8 tried a classic SF restaurant 's blue curacao chicken mon closed Both dishes were superbly prepared, presented! Is amazing and the staff in 2009 to teach elementary school and returned to the staff in 2009 to elementary... Her across the crowded room ambiance delightful, modern day touches to a single 2 foot square brass plate the... Francisco, California champagne and curaao were supposed to go into the pan I used to,. Hats off to Ernie 's was forced to renovate itself a second time Ernies! Supposed to go into the pan I used to brown the chicken to simmer in its blue bath, said... The salmon was amazingly tasteful and flaky server said, 'Look, let 's go back to Ernie & x27... The supplied ingredients for it not being overly busy for a Saturday.. Were seated in the 1950s and Madeleine is no exception in her stunning silk gown potatoes sauteed garlic...